Shrimp Cocktail

A simple recipe for prepering the shrimp in a shrimp cocktail.

Ingredients
20-30 Shrimp

1/4 Cup kosher salt

1/3 Cup sugar

~1 cup water

~2 cups ice

Directions

 * 1) Clean Shrimp, be sure to remove "veins" while keeping the shell intact.
 * 2) Place the shrimp in a bowl with the the salt, sugar, water and ice for 20-30 mins.
 * 3) Use broiler on oven and let preheat for 5-7 mins. Be sure to keep a baking sheet/broiler pan inside the oven during the preheat While letting the oven preheat, remove shrimp and drain fully. Rinse excess brine with cold water and drain on/with paper towel.
 * 4) Toss shrimp with olive oil in large clean bowl
 * 5) Place shrimp on hot baking sheet/pan and return to the oven.
 * 6) After 2-4 minutes turn shrimp over. Let the other side sit for 1-2 minutes.
 * 7) Remove pan from oven, and remove shrimp immediately from hot pan and place in refridgerator

Once the shrimp are chilled, enjoy with Cocktail Sauce.